VILLA HOTEL LE LION D'OR
52200 LANGRES
Culinary specialities : Regional french Traditional cooking Restaurant capacity : 120 personnes
GRAND HOTEL DE L'EUROPE
52200 LANGRES
Culinary specialities : European cooking Regional french Traditional cooking Vegetarian cooking Restaurant capacity : 110 personnes
LES MOULINS
52200 LANGRES
Culinary specialities : Seafood / Fish Traditional cooking Restaurant capacity : 100 personnes
BANANAS
52200 LANGRES
Culinary specialities : Traditional cooking Restaurant capacity : 65 + 40 personnes
RESTAURANT INN
52200 LANGRES
Culinary specialities : Traditional cooking Restaurant capacity : 50 personnes
AUBERGE DU LAC
52200 SAINT-CIERGUES
Culinary specialities : Seafood / Fish Regional french Traditional cooking Restaurant capacity : 90 personnes
AUBERGE DU PALAIS ABBATIAL
52160 AUBERIVE
Culinary specialities : Regional french Traditional cooking Restaurant capacity : 80 personnes
LES 3 PROVINCES
52190 VAUX-SOUS-AUBIGNY
Culinary specialities : Gastronomical cooking Regional french Traditional cooking Restaurant capacity : 66 personnes
HÔTEL DE FRANCE
52000 CHAUMONT
Culinary specialities : Regional french Traditional cooking Restaurant capacity : 50 personnes
LE CORSAIRE
52200 PEIGNEY
Culinary specialities : Regional french Traditional cooking Restaurant capacity : 80 personnes
CAFE BRASSERIE LE FOY
52200 LANGRES
Culinary specialities : Regional french Traditional cooking Restaurant capacity : 80 + 40 personnes
LA TUFFIERE
52260 ROLAMPONT
Culinary specialities : Regional french Traditional cooking Restaurant capacity : 120 personnes
RESTAURANT DE L'ESCALE
52250 LONGEAU-PERCEY
Culinary specialities : Regional french Restaurant capacity : 110 personnes
CHEZ FRANCOISE
52360 BANNES
Culinary specialities : Regional french Traditional cooking Restaurant capacity : 80 personnes
AUX P'TITS CHARMES
52360 BANNES
Culinary specialities : Seafood / Fish Cheese dairy Regional french Traditional cooking Restaurant capacity : 50 personnes
AUBERGE DES VOILIERS
52200 PEIGNEY
Culinary specialities : Gastronomical cooking Regional french Traditional cooking Restaurant capacity : 120 personnes
Office de Tourisme du Pays de Langres - BP16 - 52201 Langres cedex - Tél : 03 25 87 67 67 - Fax : 03 25 87 73 33
